Okay, here's my Thursday dinner! I've decided to try to incorporate more vegetarian meals into my diet along with the fish. Breakfast is easy (for me, anyway). So, I'm not counting breakfast...only lunches and dinners will count in this endeavor. So, I made an eggplant parmesan sandwich. Breaded (baked, not fried) eggplant compliments of Trader Joe's (well, I bought it...it wasn't free).
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