Prep for a savory breakfast crepe (above)....
Toasting pine-nuts and herbs, making compound butter,
sautéing garlic and onions, and spinach from my garden!
Toasting pine-nuts and herbs, making compound butter,
sautéing garlic and onions, and spinach from my garden!
Breakfast crepe below:
A healthy lunch of tilapia and salad before heading to late afternoon cook-out.
The shirt I wore to the cook out =) (ha!)
Beautiful sunset.
Rhubarb squares!
A cheeseburger with some "Inner Peas",
carrots, berries, and lemonade.
And finally, RED WINE with FISH!
(Yep, it's okay. I promise =))
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